The Vegetarian Sports Nutrition Guide: Peak Performance for Everyone from Beginners to Gold Medalists
by Lisa Dorfman
ISBN 13: 9780471348085
Format: Illustrated (270 pages) Publisher: John Wiley & Sons Published: 16 Nov 1999
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Real Food for Vegetarians
by Carol Palmer
ISBN 13: 9780572025014
Format: Illustrated (128 pages) Publisher: W Foulsham & Co Ltd Published: 15 Sep 2000
The Vegetarian Low-Carb Diet: The fast, no-hunger weightloss diet for vegetarians
by Rose Elliot
ISBN 13: 9780749926496
Format: Paperback (336 pages) Publisher: Piatkus Published: 19 Dec 2005 Other Format: Paperback
Rawsome: Maximizing Healthy, Energy, and Culinary Delight with the Raw Foods Diet
by Brigitte Mars
ISBN 13: 9781591200604
Format: Paperback (355 pages) Publisher: Basic Health Publications, Inc. Published: Apr 2004
Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats
by Isa Chandra Moskowitz,Terry Hope Romero
ISBN 13: 9781600940484
Format: Illustrated (256 pages) Publisher: Da Capo Lifelong Books Published: 09 Nov 2009
Healthy Eating - Diabetes (Healthy Eating for Life)
by Physicians Comm
ISBN 13: 9780471435983
Format: Paperback (260 pages) Publisher: John Wiley & Sons Published: 13 Feb 2002
Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World: A Cookbook
by Madhur Jaffrey
ISBN 13: 9780609809235
Format: Illustrated (768 pages) Publisher: Clarkson Potter Publishers Published: 01 Jan 2002
Madhur Jaffrey's World Vegetarian Cookbook
ISBN 13: 9780091863647
Format: Hardcover (592 pages) Publisher: Ebury Press Published: 08 Oct 1998
To Buy or Not to Buy Organic?: What You Need to Know to Choose the Healthiest, Safest, Most Earth-friendly Food
by Cindy Burke
ISBN 13: 9781569242681
Format: Paperback (240 pages) Publisher: Marlowe & Co Published: 30 Apr 2007
Vegan: The New Ethics of Eating
by Erik Marcus
ISBN 13: 9780935526875
Format: Paperback (224 pages) Publisher: McBooks Press Published: 01 Oct 2000 Other Format: Paperback
Lickin' the Beaters: Low Fat Vegan Desserts
by Suie Moffat
ISBN 13: 9781604860047
Format: Illustrated (96 pages) Publisher: PM PRESS Published: 04 Feb 2010
Tassajara Cooking
by Edward Espe Brown
ISBN 13: 9780877733447
Format: Illustrated (272 pages) Publisher: Shambhala Published: 12 May 1986