Exotic Vegetables A to Z
by Soun Vannithone, Josephine Bacon
ISBN 13: 9780947761417
Format: Paperback (128 pages) Publisher: Xanadu Publications Ltd Published: 01 Sep 1988
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The Little Veggie Cookbook: Recipes from a Maine Farmers' Market
by kathryn bernier
ISBN 13: 9780595354160
Format: Paperback (78 pages) Publisher: iUniverse Published: 11 May 2005
The Tofu Cookbook: Over 150 Quick and Easy Recipes [ cook book ]
by Leah Leneman
ISBN 13: 9780722536674
Format: Paperback (192 pages) Publisher: Thorsons Published: 09 Sep 2011
The Healthy Hedonist Holidays: A Year of Multi-Cultural, Vegetarian-Friendly Holiday Feasts
by Myra Kornfeld
ISBN 13: 9780743287258
Format: Paperback (288 pages) Publisher: Simon & Schuster Published: 16 Oct 2007
Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule
by Isa Chandra Moskowitz,Terry Hope Romero,Rebecca Bent
ISBN 13: 9781569242735
Format: Illustrated (176 pages) Publisher: Da Capo Press Published: 17 Oct 2006
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine
by Bryant Terry
ISBN 13: 9780738212289
Format: Illustrated (256 pages) Publisher: Da Capo Press Published: 02 Apr 2009
Becoming Raw: The Essential Guide to Raw Vegan Diets
by Brenda Davis,Vesanto R. D. Melina
ISBN 13: 9781570672385
Format: Illustrated (352 pages) Publisher: Book Publishing Company Published: 31 May 2010
EVERYDAY VEGAN, THE : Recipes and Lessons For Living the Vegan Life
by Dreena Burton
ISBN 13: 9781551521060
Format: Illustrated (205 pages) Publisher: ARSENAL PULP PRESS Published: 01 Sep 2001
Organic Food Handbook: A Consumers Guide to Buying and Eating Organic Foods: A Consumer's Guide to Buying and Eating Orgainc Food
by Ken Roseboro
ISBN 13: 9781591201595
Format: Paperback (89 pages) Publisher: Basic Health Publications Published: 31 Jan 2007
Lickin' the Beaters: Low Fat Vegan Desserts
by Suie Moffat
ISBN 13: 9781604860047
Format: Illustrated (96 pages) Publisher: PM PRESS Published: 04 Feb 2010
Tassajara Cooking
by Edward Espe Brown
ISBN 13: 9780877733447
Format: Illustrated (272 pages) Publisher: Shambhala Published: 12 May 1986
Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate (At Table)
by Maggie Pleskac,Sean Carmichael
ISBN 13: 9780803260436
Format: Illustrated (132 pages) Publisher: Bison Books Published: 30 Jan 2008