Vegetarianism: v.19 (Issues S.)
by Craig Donnellan
ISBN 13: 9781861680686
Format: Paperback (48 pages) Publisher: Independence Educational Publishers Published: 01 Sep 1998
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Pasta Verde: More Than 140 Vegetarian Recipes for Pasta Sauces, Soups, Salads, and Baked Pastas
by Judith Barrett
ISBN 13: 9780028622866
Format: Paperback (288 pages) Publisher: John Wiley & Sons Published: 26 Feb 1998
Vegan: The New Ethics of Eating
by Erik Marcus
ISBN 13: 9780935526875
Format: Paperback (224 pages) Publisher: McBooks Press Published: 01 Oct 2000 Other Format: Paperback
Lickin' the Beaters: Low Fat Vegan Desserts
by Suie Moffat
ISBN 13: 9781604860047
Format: Illustrated (96 pages) Publisher: PM PRESS Published: 04 Feb 2010
Tassajara Cooking
by Edward Espe Brown
ISBN 13: 9780877733447
Format: Illustrated (272 pages) Publisher: Shambhala Published: 12 May 1986
Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate (At Table)
by Maggie Pleskac,Sean Carmichael
ISBN 13: 9780803260436
Format: Illustrated (132 pages) Publisher: Bison Books Published: 30 Jan 2008
Organic Food Handbook: A Consumers Guide to Buying and Eating Organic Foods: A Consumer's Guide to Buying and Eating Orgainc Food
by Ken Roseboro
ISBN 13: 9781591201595
Format: Paperback (89 pages) Publisher: Basic Health Publications Published: 31 Jan 2007
Tropical Vegan Kitchen, The : Meat-Free, Egg-Free, Dairy-Free Dishes from the Tropics
by Donna Klein
ISBN 13: 9781557885449
Format: Illustrated (178 pages) Publisher: HPBOOKS Published: 05 Feb 2009
Three Bowls: Vegetarian Recipes from an American Zen Buddhist Monastery
by Seppo Ed Farrey,Myochi Nancy O'Hara
ISBN 13: 9780395977071
Format: Illustrated (254 pages) Publisher: Houghton Mifflin (Trade) Published: 14 Jul 2000
The Hallelujah Diet: Experience the Optimal Health You Were Meant to Have
by Dr. George Malkmus,Peter Shockey,Stowe Shockey
ISBN 13: 9780768423211
Format: Illustrated (390 pages) Publisher: Destiny Image Publishers Published: 01 Mar 2006
The Vegetarian Low-Carb Diet Cookbook: The fast, no-hunger weightloss cookbook for vegetarians
by Elliot, Rose Rose Elliot,
ISBN 13: 9780749926984
Format: paperback Publisher: Piatkus
Taste of Heaven and Earth, A: A Zen Approach to Cooking and Eating with 150 Satisfying Vegetarian Recipes
by Bettina Vitell
ISBN 13: 9780060969349
Format: Paperback (256 pages) Publisher: William Morrow Cookbooks Published: 07 Feb 1994