Cooking by the Seasons: Simple Vegetarian Feasts
by Karri Allrich
ISBN 13: 9780738703237
Format: Paperback (224 pages) Publisher: Llewellyn Publications,U.S. Published: Aug 2003
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A Vegan Taste of Greece (Vegan Cookbooks)
by Linda Majzlik, Amanda Henriques
ISBN 13: 9781897766842
Format: Paperback (128 pages) Publisher: Jon Carpenter Published: 24 Sep 2003
Gaia's Kitchen: Vegetarian Recipes for Family and Community
by Julia Ponsonby
ISBN 13: 9781900322256
Format: Illustrated (224 pages) Publisher: Green Books Published: 11 Apr 2008 Other Format: Paperback
Wallup!: Malachy Bodhran Chats About the Humour and Lore of Bodhran Making
by Malachy Kearns
ISBN 13: 9780952878803
Format: Hardcover (84 pages) Publisher: Roundstone Music Published: 01 Dec 1996
The Vegetarian Epicure
by Anna Thomas
ISBN 13: 9780140462012
Format: Paperback (320 pages) Publisher: Penguin Published: 25 Oct 1973
Complete Vegetarian Cook Book
by Sunset Books
ISBN 13: 9780376020505
Format: Paperback (160 pages) Publisher: Sunset Books,U.S. Published: 17 Mar 1994
Steven Raichlen's High-Flavor, Low-Fat Vegetarian Cooking
by Steven Raichlen
ISBN 13: 9780670857821
Format: Hardcover (304 pages) Publisher: Viking/Allen Lane Published: 30 Mar 1995
The Vegetarian Traveler: Where to Stay If You're Vegetarian, Vegan, Environmentally Sensitive
by Jed Civic, Susan Civic
ISBN 13: 9780943914794
Format: Paperback (296 pages) Publisher: Larson Publications Published: 01 Jan 1997
Classic Chinese Cooking for the Vegetarian Gourmet
by Joanne Hush
ISBN 13: 9780517100431
Format: Hardcover Publisher: Crescent Books Published: Dec 1993
Complete Idiot's Guide to Vegan Living
by Ray Sammartano, Beverly Lynn Bennett
ISBN 13: 9781592574179
Format: Paperback (384 pages) Publisher: Alpha Books Published: 27 Dec 2005
A Vegan Taste of France (Vegan Cookbooks)
ISBN 13: 9781897766828
The Inspired Vegetarian
by Christine Ingram
ISBN 13: 9781840381849
Format: Hardcover Publisher: Hermes House Published: 03 Jan 2000 Other Format: Paperback