A Feast of Flavours: New Vegetarian Cuisine
by Annie Bell
ISBN 13: 9780552138161
Format: Paperback (224 pages) Publisher: Corgi Published: 22 Jul 1993
Save for later
Vegetarian Soups: 70 Fresh and Wholesome Recipes, from Hearty Main-meal Ideas to Light and Refreshing Dishes, Shown Step-by-step in Over 250 Photographs
by Anne Sheasby
ISBN 13: 9781844762941
Format: Paperback (96 pages) Publisher: Southwater Published: 21 Jul 2006
Vegetarian Britain (Vegetarian travel guides)
by Alex Bourke, Alan Todd, Katrina Holland
ISBN 13: 9781902259048
Format: Paperback (320 pages) Publisher: Vegetarian Guides Ltd Published: Apr 2002
Ken Hom's Vegetarian Cookery
by Ken Hom
ISBN 13: 9780563369585
Format: Paperback (216 pages) Publisher: BBC Books Published: 26 Jan 1995
Nonna's Italian Kitchen: Delicious Homestyle Vegan Cuisine
by Bryanna Clark-Grogan
ISBN 13: 9781570670558
Format: Paperback (256 pages) Publisher: Book Publishing Company Published: Jul 1998
Classic Vegetarian Cooking: From the Middle East and North Africa
by Habeeb Salloum
ISBN 13: 9781566563987
Format: Paperback (352 pages) Publisher: Interlink Books Published: 01 Mar 2003
From a Traditional Greek Kitchen: Vegetarian, Cuisine, Cooking, Recipes
by Aphrodite Polemis
ISBN 13: 9780913990933
Format: Paperback (192 pages) Publisher: Book Publishing Company Published: Jan 1993
Vegan Fusion World Cuisine: Extraordinary Recipes and Timeless Wisdom from the Celebrated Blossoming Lotus Restaurants
by Mark Reinfeld, Bo Rinaldi
ISBN 13: 9780825305849
Format: Paperback (243 pages) Publisher: Beaufort Books Published: 15 Oct 2007
The Modern Vegetarian Kitchen
by Peter Berley
ISBN 13: 9780060989118
Format: Illustrated (464 pages) Publisher: HarperCollins Published: 04 Nov 2004
From the Tables of Lebanon: Traditional Vegetarian Cuisine (Healthy World Cuisine)
by Dalal A. Holmin, M. A. Abbas
ISBN 13: 9781570670404
Format: Paperback (192 pages) Publisher: Book Publishing Company (TN) Published: Jun 1997
French Vegetarian Cooking
by Jean Conil,Fay Franklin
ISBN 13: 9780722512630
Format: Paperback (192 pages) Publisher: Thorsons Published: 09 Apr 1987
Gaia's Kitchen: Vegetarian Recipes for Family and Community
by Julia Ponsonby
ISBN 13: 9781890132897
Format: Paperback (216 pages) Publisher: Chelsea Green Pub Co Published: 15 Sep 2003 Other Format: Illustrated, Paperback