Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate (At Table)
by Maggie Pleskac,Sean Carmichael
ISBN 13: 9780803260436
Format: Illustrated (132 pages) Publisher: Bison Books Published: 30 Jan 2008
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Pasta Verde: More Than 140 Vegetarian Recipes for Pasta Sauces, Soups, Salads, and Baked Pastas
by Judith Barrett
ISBN 13: 9780028622866
Format: Paperback (288 pages) Publisher: John Wiley & Sons Published: 26 Feb 1998
The Vegetarian Sports Nutrition Guide: Peak Performance for Everyone from Beginners to Gold Medalists
by Lisa Dorfman
ISBN 13: 9780471348085
Format: Illustrated (270 pages) Publisher: John Wiley & Sons Published: 16 Nov 1999
Real Food for Vegetarians
by Carol Palmer
ISBN 13: 9780572025014
Format: Illustrated (128 pages) Publisher: W Foulsham & Co Ltd Published: 15 Sep 2000
Ayurvedic Cooking for Westerners: Familiar Western Food Prepared With Ayurvedic Principles
by Amadea Morningstar
ISBN 13: 9780914955146
Format: Illustrated (395 pages) Publisher: Lotus Press Published: 15 Sep 1995
Vegan A Go-Go!: A Cookbook & Survival Manual for Vegans on the Road
by Sarah Kramer
ISBN 13: 9781551522401
Format: Illustrated (256 pages) Publisher: ARSENAL PULP PRESS Published: 26 Feb 2009
The Soy Zone
by Barry Sears
ISBN 13: 9780060934507
Format: Paperback (352 pages) Publisher: HarperCollins Published: 01 Nov 2001
Vegetarian Burgers
by Bharti Kirchner
ISBN 13: 9780060951153
Format: Paperback (144 pages) Publisher: HarperCollins Published: 31 Dec 1998
Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan
by Miyoko Mishimoto Schinner
ISBN 13: 9781570670725
Format: Paperback (144 pages) Publisher: Book Publishing Company Published: 06 Jul 1999
Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World: A Cookbook
by Madhur Jaffrey
ISBN 13: 9780609809235
Format: Illustrated (768 pages) Publisher: Clarkson Potter Publishers Published: 01 Jan 2002
Madhur Jaffrey's World Vegetarian Cookbook
ISBN 13: 9780091863647
Format: Hardcover (592 pages) Publisher: Ebury Press Published: 08 Oct 1998
To Buy or Not to Buy Organic?: What You Need to Know to Choose the Healthiest, Safest, Most Earth-friendly Food
by Cindy Burke
ISBN 13: 9781569242681
Format: Paperback (240 pages) Publisher: Marlowe & Co Published: 30 Apr 2007