Dueling Chefs: A Vegetarian and a Meat Lover Debate the Plate (At Table)
by Maggie Pleskac,Sean Carmichael
ISBN 13: 9780803260436
Format: Illustrated (132 pages) Publisher: Bison Books Published: 30 Jan 2008
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Tropical Vegan Kitchen, The : Meat-Free, Egg-Free, Dairy-Free Dishes from the Tropics
by Donna Klein
ISBN 13: 9781557885449
Format: Illustrated (178 pages) Publisher: HPBOOKS Published: 05 Feb 2009
Organic Food Handbook: A Consumers Guide to Buying and Eating Organic Foods: A Consumer's Guide to Buying and Eating Orgainc Food
by Ken Roseboro
ISBN 13: 9781591201595
Format: Paperback (89 pages) Publisher: Basic Health Publications Published: 31 Jan 2007
Ayurvedic Healing Cuisine
by Harish Johari
ISBN 13: 9780892819386
Format: Paperback (272 pages) Publisher: Healing Arts Press Published: 01 Sep 2000
Alkaline Foods Cookbook
by Keith Exum
ISBN 13: 9780976854029
Format: Perfect Paperback (144 pages) Publisher: Jazzy Kitty Publishing Published: 01 Dec 2007
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine
by Bryant Terry
ISBN 13: 9780738212289
Format: Illustrated (256 pages) Publisher: Da Capo Press Published: 02 Apr 2009
The New Enchanted Broccoli Forest
by Mollie Katzen
ISBN 13: 9781580081269
Format: Illustrated (306 pages) Publisher: Ten Speed Press Published: 01 Mar 1985 Other Format: Paperback
Grit Cookbook: World-Wise, Down-Home Recipes
by Jessica Greene, Ted Hafer
ISBN 13: 9781556526480
Format: Paperback (192 pages) Publisher: Chicago Review Press Published: 01 Nov 2006
Raw Energy: 124 Raw Food Recipes for Energy Bars, Smoothies, and Other Snacks to Supercharge Your Body
by Stephanie Tourles
ISBN 13: 9781603424677
Format: Illustrated (272 pages) Publisher: Storey Publishing Published: 30 Dec 2009
Of Victorians and Vegetarians: The Vegetarian Movement in Nineteenth-century Britain (International Library of Historical Studies): v. 46
by James Gregory
ISBN 13: 9781845113797
Format: Hardcover (326 pages) Publisher: Bloomsbury 3PL Published: 23 May 2007
The New Vegetarian Grill: 250 Flame-kissed Recipes for Fresh, Inspired Meals
by Chesman
ISBN 13: 9781558323629
Format: Paperback (368 pages) Publisher: TradeSelect Published: 01 Jun 2008
The New Laurel's Kitchen: [A Cookbook]
by Laurel Robertson,Carol L. Flinders,Brian Ruppenthal
ISBN 13: 9780898151664
Format: Paperback (512 pages) Publisher: Ten Speed Press Published: 01 Oct 1986