Buy Used and New Vegetarian & Vegan Books

Gaia's Kitchen: Vegetarian Recipes for Family and Community

by Julia Ponsonby

ISBN 13: 9781890132897

Format: Paperback (216 pages)
Publisher: Chelsea Green Pub Co
Published: 15 Sep 2003
Other Format: Illustrated

Save for later

Cooking by the Seasons: Simple Vegetarian Feasts

by Karri Allrich

ISBN 13: 9780738703237

Format: Paperback (224 pages)
Publisher: Llewellyn Publications,U.S.
Published: Aug 2003

Save for later

Italian Vegetarian Cookery

by Santa Maria Jack

ISBN 13: 9780712614375

Format: Paperback (192 pages)
Publisher: Ebury Press
Published: 01 Dec 1987

Save for later

The Vegetable Bible

by Christian Teubner

ISBN 13: 9780785819066

Format: Hardcover (240 pages)
Publisher: Chartwell Books
Published: 30 Sep 2004

Save for later

Simply Vegan

by Debra Wasserman

ISBN 13: 9780931411304

Format: Paperback (224 pages)
Publisher: VEGETARIAN RESOURCE GROUP
Published: 03 Dec 2009
Other Format: Paperback

Save for later

Classic Vegetarian Cooking: From the Middle East and North Africa

by Habeeb Salloum

ISBN 13: 9781566563987

Format: Paperback (352 pages)
Publisher: Interlink Books
Published: 01 Mar 2003

Save for later

Claire's Classic American Vegetarian Cooking

by Claire Criscuolo

ISBN 13: 9780525941798

Format: Hardcover (320 pages)
Publisher: E P Dutton
Published: Apr 1997

Save for later

Vegetarian Cooking in the Microwave: Over 200 Vegetarian Dishes for Your Microwave

by Sonia Allison, Victoria Lloyd-Davies

ISBN 13: 9780004126852

Format: Paperback (192 pages)
Publisher: Collins
Published: 15 Oct 1992
Other Format: Paperback

Save for later

Classic Chinese Cooking for the Vegetarian Gourmet

by Joanne Hush

ISBN 13: 9780517100431

Format: Hardcover
Publisher: Crescent Books
Published: Dec 1993

Save for later

Steven Raichlen's High-Flavor, Low-Fat Vegetarian Cooking

by Steven Raichlen

ISBN 13: 9780670857821

Format: Hardcover (304 pages)
Publisher: Viking/Allen Lane
Published: 30 Mar 1995

Save for later

One-dish Vegetarian Meals: 150 Easy, Wholesome, and Delicious Soups, Stews, Casseroles, Stir-Fries, Pastas, Rice Dishes, Chilis, and More

by Robin Robertson

ISBN 13: 9781558323698

Format: Hardcover (208 pages)
Publisher: Harvard Common Press,U.S.
Published: 25 Nov 2007

Save for later

The Vegan Scoop: Recipies for Dairy-Free Ice Cream That Tastes Better Than the Real Thing - with 1/3 Fewer Calories: 150 Recipes for Dairy-Free Ice Cream that Tastes Better Than the Real Thing

by Wheeler del Toro

ISBN 13: 9781592333929

Format: Illustrated (240 pages)
Publisher: Fair Winds Press
Published: 01 Jul 2009

Save for later