Cook Food : A Manualfesto for Easy, Healthy, Local Eating
by Lisa Jervis
ISBN 13: 9781604860733
Format: Illustrated (136 pages) Publisher: PM PRESS Published: 07 Jan 2010
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Caring Cook
by Janet Hunt
ISBN 13: 9780907337126
Format: Paperback (74 pages) Publisher: Vegan Society Ltd Published: Sep 1987
From the Earth: Chinese Vegetarian Cooking
by Eileen Yin-Fei Lo
ISBN 13: 9780026329859
Format: Hardcover (326 pages) Publisher: Hungry Minds Inc,U.S. Published: 07 Mar 1995
The Complete Idiot's Guide to Being a Vegetarian
by Frankie Avalon Wolfe Ph.D.
ISBN 13: 9780028639505
Format: Paperback (352 pages) Publisher: Imprint Unknown Published: 13 Sep 2000
Vegetarian Delights (Ultimate Recipe Collection)
by Richard Carroll
ISBN 13: 9781582791210
Format: Paperback (80 pages) Publisher: Trident Press Published: 01 Jun 2003
Big Book of Vegetarian (Big Book (Chronicle Books)) (The Big Book of)
by Kathy Farrell-Kingsley
ISBN 13: 9780811841160
Format: Paperback (336 pages) Publisher: Chronicle Books Published: Apr 2005
The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between
by Peter Berley, Zoe Singer
ISBN 13: 9780618658657
Format: Hardcover (352 pages) Publisher: Houghton Mifflin Harcourt (HMH) Published: 11 Jun 2007
Vegetarian Cooking for People with Diabetes
by Pat Stevenson,Patricia Bertron,Michael Cook
ISBN 13: 9781570671296
Format: Paperback (159 pages) Publisher: Book Publishing Company Published: 23 Mar 2002 Other Format: Paperback
The Voluptuous Vegan: More Than 200 Sinfully Delicious Recipes for Meatless, Eggless, and Dairy-Free Meals
by Myra Kornfeld,George Minot,George R. Minot
ISBN 13: 9780609804896
Format: Paperback (320 pages) Publisher: Clarkson N Potter Publishers Published: 20 Nov 2000
Simply Vegetarian!: Easy-to-prepare Recipes for the Vegetarian Gourmet
by etc., Nancy Mair
ISBN 13: 9780916124533
Format: Paperback (249 pages) Publisher: Crystal Clarity,U.S. Published: 28 Sep 1989
Easy Vegetarian (Hamlyn Cookery Club)
by unknown
ISBN 13: 9780600599067
Format: Paperback (96 pages) Publisher: Hamlyn Published: 15 Jul 1999
From the Tables of Lebanon: Traditional Vegetarian Cuisine (Healthy World Cuisine)
by Dalal A. Holmin, M. A. Abbas
ISBN 13: 9781570670404
Format: Paperback (192 pages) Publisher: Book Publishing Company (TN) Published: Jun 1997