The Complete Encyclopedia of Vegetables and Vegetarian Cooking
by
ISBN 13: 9780754802945
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 01 Jan 1955
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1000 Vegetarian Recipes (1000 Recipes S.)
ISBN 13: 9780752584256
Format: Hardcover (1024 pages) Publisher: Parragon Book Service Ltd Published: 01 Sep 2002
The Soy Alternative (Cookery)
by Stephanie (editor) Kistner
ISBN 13: 9781903992005
Format: Paperback (239 pages) Publisher: Murdoch Books Published: 19 Feb 2002
Good Vegetarian Food for Children
by John Coveney,Rhona Moody
ISBN 13: 9780207152566
Format: Paperback (96 pages) Publisher: Angus & Robertson (UK) Published: 22 Jun 1987
Not Quite Vegetarian
by Richard Cawley
ISBN 13: 9780356127729
Format: Hardcover (160 pages) Publisher: TBS The Book Service Ltd Published: 23 Oct 1986
Vegetarian Pregnancy: Definitive Nutritional Guide
by Sharon Yntema, William Benson
ISBN 13: 9780935526219
Format: Paperback (336 pages) Publisher: McBooks Press Published: 05 Feb 2004
The Soy Zone
by Barry Sears
ISBN 13: 9780060934507
Format: Paperback (352 pages) Publisher: HarperCollins Published: 01 Nov 2001
Classic Chinese Cooking for the Vegetarian Gourmet
by Joanne Hush
ISBN 13: 9780517100431
Format: Hardcover Publisher: Crescent Books Published: Dec 1993
The Art of Indian Vegetarian Cooking
by Yamuna Devi,David Baird
ISBN 13: 9780752900803
Format: Hardcover (816 pages) Publisher: Leopard Books Published: 01 Sep 1995
Fresh and Fast Vegan: More Than 140 Delicious, Creative Recipes to Nourish Aspiring and Devoted Vegans
by Amanda Grant
ISBN 13: 9780738214290
Format: Paperback (240 pages) Publisher: Perseus Books Published: 20 Jul 2010
Wholefood & Vegetarian Cookery
by Carl Withey
ISBN 13: 9780340804810
Format: Hardcover (352 pages) Publisher: Hodder Education Published: 03 May 2002
The Vegetarian Vitality Cookbook
by Judy Ridgway
ISBN 13: 9780722528440
Format: Paperback (144 pages) Publisher: Thorsons Published: 26 Jul 1993