Ayurvedic Cooking for Self-Healing: 2nd Edition
by Usha Lad,Dr Vasant Lad BAMS MSc
ISBN 13: 9781883725051
Format: Paperback (254 pages) Publisher: Ayurvedic Press Published: 04 Apr 2006 Other Format: Paperback
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The Great Vegetarian Cookbook
by Rosamond Richardson
ISBN 13: 9781856267373
Format: Paperback (224 pages) Publisher: Kyle Cathie Published: 29 Mar 2007 Other Format: Paperback
Cook Food : A Manualfesto for Easy, Healthy, Local Eating
by Lisa Jervis
ISBN 13: 9781604860733
Format: Illustrated (136 pages) Publisher: PM PRESS Published: 07 Jan 2010
Vegetarian Delights (Ultimate Recipe Collection)
by Richard Carroll
ISBN 13: 9781582791210
Format: Paperback (80 pages) Publisher: Trident Press Published: 01 Jun 2003
The Ultimate Uncheese Cookbook: Create Delicious Dairy-Free Cheese Substititues and Classic "Uncheese" Dishes
by Joanne Stepaniak
ISBN 13: 9781570671517
Format: Illustrated (192 pages) Publisher: Book Publishing Company Published: 15 Sep 2003
The Vegan Scoop: Recipies for Dairy-Free Ice Cream That Tastes Better Than the Real Thing - with 1/3 Fewer Calories: 150 Recipes for Dairy-Free Ice Cream that Tastes Better Than the Real Thing
by Wheeler del Toro
ISBN 13: 9781592333929
Format: Illustrated (240 pages) Publisher: Fair Winds Press Published: 01 Jul 2009
The Gourmet Vegetarian Slow Cooker: Simple and Sophisticated Meals from Around the World
by Lynn Alley
ISBN 13: 9781580080743
Format: Paperback (128 pages) Publisher: Ten Speed Press Published: 02 Mar 2010
Food and Soul
by Nayna / Wadhwani Dattani
ISBN 13: 9781558749481
Format: Hardcover (230 pages) Publisher: HarperCollins Publishers (Australia) Pty Ltd Published: 11 Oct 2002
The Adaptable Feast: Satisfying Meals for the Vegetarians, Vegans, and Omnivores at Your Table
by Ivy Manning, Gregor Torrence
ISBN 13: 9781570615832
Format: Paperback (272 pages) Publisher: Sasquatch Books Published: 20 Oct 2009
Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan
by Miyoko Mishimoto Schinner
ISBN 13: 9781570670725
Format: Paperback (144 pages) Publisher: Book Publishing Company Published: 06 Jul 1999
Dakshin: Vegetarian Cuisine from South India
by Chandra Padmanabhan
ISBN 13: 9789625935270
Format: Illustrated (176 pages) Publisher: Periplus Editions (Hong Kong) Ltd Published: 15 Sep 1999
Quiet Food: A Recipe for Sanity
by John Et Al Strydom
ISBN 13: 9781904943631
Format: Paperback (144 pages) Publisher: Grub Street Published: 31 Aug 2006