Vegetarian Europe: Over 300 Vegetarian Restaurants (Vegetarian travel guides)
by Alex Bourke
ISBN 13: 9781902259024
Format: Paperback (288 pages) Publisher: Vegetarian Guides Ltd Published: 01 Jun 2000
Save for later
Cooking with PETA: Great Vegan Recipes for a Compassionate Kitchen
by People for the Ethical Treatment of Animals
ISBN 13: 9781570670442
Format: Paperback (144 pages) Publisher: Book Publishing Company Published: Sep 1997
Good Curry Guide 1998
by Pat Chapman
ISBN 13: 9780340680322
Format: Paperback (605 pages) Publisher: Coronet Published: 02 Oct 1997
The Vegetatian Health Diet Book
by Colin Spencer,T.A.B. Sanders
ISBN 13: 9780948269059
Format: Hardcover (128 pages) Publisher: CRC Press Published: 30 Jun 1986 Other Format: Paperback
Raw Food Gourmet: Going Raw for Total Well-being: Loving Your Food and Loving Yourself
by Gabrielle Chavez
ISBN 13: 9781844090495
Format: Paperback (176 pages) Publisher: Findhorn Press Ltd. Published: 31 May 2005
Big Book of Vegetarian (Big Book (Chronicle Books)) (The Big Book of)
by Kathy Farrell-Kingsley
ISBN 13: 9780811841160
Format: Paperback (336 pages) Publisher: Chronicle Books Published: Apr 2005
Vegetarian Delights: Over 175 Healthy Recipes
by Judy Ridgway
ISBN 13: 9780749911874
Format: Hardcover (192 pages) Publisher: Piatkus Published: 24 Sep 1992 Other Format: Paperback
The Vegetarian Kitchen: Over 200 Classic Recipes - Appetizing Dishes for Every Occasion
by Linda Fraser
ISBN 13: 9781859679777
Format: Illustrated (416 pages) Publisher: Lorenz Books Published: 26 Jun 1999
The Complete Idiot's Guide to Being a Vegetarian
by Frankie Avalon Wolfe Ph.D.
ISBN 13: 9780028639505
Format: Paperback (352 pages) Publisher: Imprint Unknown Published: 13 Sep 2000
Enlightened Kitchen, The: Fresh Vegetable Dishes From The Temples Of Japan
by Mari Fujii
ISBN 13: 9784770024930
Format: Hardcover (112 pages) Publisher: Kodansha International Ltd Published: Jan 2006
Practical Vegetarian
by
ISBN 13: 9780752587486
Format: Hardcover (176 pages) Publisher: Parragon Book Service Ltd Published: 01 Jul 2002
Vegetables and Vegetarian Cooking
by Roz Denny,Christine Ingram
ISBN 13: 9781901289039
Format: Hardcover (512 pages) Publisher: Hermes House Published: 01 Apr 1997