Buy Used and New Vegetarian & Vegan Books

The Soy Zone

by Barry Sears

ISBN 13: 9780060393106

Format: Hardcover (352 pages)
Publisher: HarperCollins
Published: 01 Nov 2000

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Sprout Garden: Grower's Guide to Gourmet Sprouts

by Mark Mathew Braunstein

ISBN 13: 9780913990964

Format: Paperback (96 pages)
Publisher: Book Publishing Company
Published: 21 Jan 1994

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Fields of Flavour: Delicious Dishes without Meat

by Sarina Jacobson

ISBN 13: 9781868726806

Format: Paperback (128 pages)
Publisher: Struik Publishers
Published: 01 Sep 2002

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Eat Smart, Eat Raw: Creative Recipes for a Healthier Life: Creative Vegetarian Recipes for a Healthier Life

by Kate Wood

ISBN 13: 9780757002618

Format: Paperback (170 pages)
Publisher: Square One Publishers
Published: 30 Apr 2006
Other Format: Paperback

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The Sublime Restaurant Cookbook: Florida's Ultimate Destination for Vegan Cuisine

by Nanci Alexander

ISBN 13: 9781570672279

Format: Paperback (128 pages)
Publisher: Book Publishing Company
Published: 01 Sep 2009

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The Cookbook for People Who Love Animals

by Gentle World

ISBN 13: 9780929274188

Format: Paperback (192 pages)
Publisher: Gentle World Inc.,U.S.
Published: 31 Dec 1981

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Vegetarian Pasta

by Marlena Spieler

ISBN 13: 9780207187001

Format: Hardcover (176 pages)
Publisher: Angus & Robertson
Published: 01 May 1995

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Indian Vegetarian Cooking

by Michael Pandya

ISBN 13: 9780892813421

Format: Paperback (208 pages)
Publisher: Healing Arts Press
Published: Jan 1986
Other Format: Paperback

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The Lowfat Vegetarian Cookbook: Classic Slim Cuisine (Vegetarian Cooking Series)

by Sue Kreitzman

ISBN 13: 9780895948342

Format: Paperback (202 pages)
Publisher: Crossing Pr
Published: Oct 1996

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Soy! (The natural kitchen)

by Dana Jacobi

ISBN 13: 9780761504788

Format: Paperback (256 pages)
Publisher: Prima Publishing,U.S.
Published: 12 Aug 1998

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Soups On!: Vegetarian Soups, Muffins and Accompaniments

by Barbara Bloomfield

ISBN 13: 9781570670473

Format: Paperback (128 pages)
Publisher: Book Publishing Company
Published: Aug 1997

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Lord Krishna Cuisine: The Art of Indian Vegetarian Cooking

by Devi Jamuna

ISBN 13: 9780525245643

Format: Hardcover (816 pages)
Publisher: G P Putnam's Sons
Published: 15 Nov 2005

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