Moosewood Restaurant Simple Suppers
by Moosewood Collective
ISBN 13: 9780609609125
Format: Hardcover (304 pages) Publisher: Clarkson Potter Published: 25 Nov 2005
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PDQ (Pretty Darn Quick) Vegetarian Cookbook: More Than 240 Healthy and Easy No-prep Recipes for Busy Cooks
by Donna Klein
ISBN 13: 9781557884381
Format: Illustrated (224 pages) Publisher: H.P.Books,U.S. Published: Jun 2005
A Vegan Taste of Italy (Vegan Cookbook)
by Linda Majzlik
ISBN 13: 9781897766651
Format: Paperback (112 pages) Publisher: Jon Carpenter Published: 29 Jun 2001
Japanese Vegetarian Cooking: From Simple Soups to Sushi
by Patricia Richfield
ISBN 13: 9780895948052
Format: Paperback (176 pages) Publisher: Crossing Press Published: Mar 1996
Vegetarian Gourmet (Cook's essentials)
by Southwater Publishing
ISBN 13: 9781842151006
Format: Illustrated (64 pages) Publisher: Southwater Published: 01 Aug 2000
Take Five: How To Eat Fantastic Food Energise Your Life Feel: How to Eat Fantastic Food Energise Your Life, Feel Happy, Stay Healthy
by Rose Elliot
ISBN 13: 9780304354238
Format: Paperback (144 pages) Publisher: Weidenfeld & Nicolson Published: 31 Jan 2001
Vegetarian Christmas: Festive Feasts for All the Family (The essential Rose Elliot)
ISBN 13: 9780722528525
Format: Paperback (208 pages) Publisher: Thorsons Published: 06 Oct 1997
125 Best Vegetarian Slow Cooker Recipes
by Judith Finlayson
ISBN 13: 9780778801047
Format: Paperback (192 pages) Publisher: Robert Rose Inc Published: 09 Sep 2004
Great Meals in Minutes: Vegetarian Menus
by Godfrey Cave
ISBN 13: 9781854715234
Format: Hardcover Publisher: Godfrey Cave Associates Ltd Published: 23 Feb 1995
The Adventurous Vegetarian: Rare and Exotic Recipes From Around The World
by Colin Spencer,Anne Johnson
ISBN 13: 9780304341245
Format: Paperback (144 pages) Publisher: Cassell Illustrated Published: 02 Jan 1992 Other Format: Hardcover
Vice Cream: Gourmet Vegan Desserts
by Jeff Rogers
ISBN 13: 9781587611995
Format: Paperback (112 pages) Publisher: Celestial Arts Published: 30 Apr 2004
Classic Vegetarian Cuisine (Classic cuisine)
by Rosemary Moon
ISBN 13: 9781855016187
Format: Hardcover (256 pages) Publisher: Tiger Books Published: Jan 1996