Buy Used and New Vegetarian & Vegan Books

Greens And Grains On The Deep Blue Sea Cookbook: Fabulous Vegetarian Cuisine from the Holistic Holiday and Sea Cruises

by Sandy Pukel and Mark Hanna

ISBN 13: 9780757002878

Format: Paperback (256 pages)
Publisher: SQUARE ONE PUBLISHING
Published: 21 Aug 2008

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The Vegetarian Traveller: Europe and the Mediterranean

by Andrew Sanger

ISBN 13: 9780722511961

Format: Hardcover (288 pages)
Publisher: Thorsons
Published: 14 May 1987

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1000 Vegetarian Recipes (1000 Recipes S.)

by

ISBN 13: 9780752584256

Format: Hardcover (1024 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Sep 2002

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Vegetarian: A Comprehensive Reference Section Introduces You to the Whole Food Basics - Fruit and Vegetables, Dairy Products, Seeds, Beans, Pulses, Herbs, Spices and Pasta

by Nicola Graimes

ISBN 13: 9780754800903

Format: Hardcover (512 pages)
Publisher: Anness Publishing
Published: 01 Jun 1999
Other Format: Illustrated, Paperback

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The Ultimate Vegetarian Cookbook

by Roz Denny

ISBN 13: 9781840381184

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Hardcover, Paperback

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Verdura: Vegetables Italian Style

by N/A

ISBN 13: 9781906502782

Format: Paperback (320 pages)
Publisher: Grub Street
Published: 30 Jul 2010
Other Format: Paperback

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The Family Vegetarian

by Mary Norwak

ISBN 13: 9781853913266

Format: Paperback (96 pages)
Publisher: Murdoch Books
Published: 14 May 1992

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Vegetarian Cooking Through the Year

by Sarah Bounds

ISBN 13: 9781851522675

Format: Hardcover (160 pages)
Publisher: Chancellor Press
Published: 09 Sep 1993

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Dashkin: Vegetarian Delicacies from South India

by Chandra Padmanabhan

ISBN 13: 9780722530009

Format: Paperback (176 pages)
Publisher: Thorsons
Published: 12 Sep 1994

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Vegetarian Health Recipes for Super Energy & Long Life to 120!

by Patricia Bragg N.D. Ph.D.

ISBN 13: 9780877900276

Format: Illustrated (298 pages)
Publisher: Bragg Health Science
Published: 23 Jun 2008

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The Demeter Cookbook: Recipes Based on Biodynamic Ingredients, from the Kitchen of the Lukas Klinik

by Hermann Spindler

ISBN 13: 9781902636962

Format: Hardcover (272 pages)
Publisher: Temple Lodge Publishing
Published: 10 Nov 2008

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The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet

by Alicia Silverstone

ISBN 13: 9781605296449

Format: Illustrated (320 pages)
Publisher: Rodale Press
Published: 04 Jan 2010

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