Vegetarian Cooking
by Anne Sheasby
ISBN 13: 9781840531268
Format: Paperback (96 pages) Publisher: Rebo Productions Published: 07 Oct 1998
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The Harvest Collection: Eighty Dishes without Meat
by Merchat Gardner
ISBN 13: 9780237511937
Format: Hardcover (112 pages) Publisher: Evans Published: 25 Mar 1991
Complete Vegetarian Cooking
by Wadey
ISBN 13: 9780752524740
Format: Paperback Publisher: Parragon Plus
Vegetarian Delights
by
ISBN 13: 9781856056564
Format: Paperback (80 pages) Publisher: Bookmart Ltd Published: 01 Jan 2002
Green Cuisine: The Organic Vegetable Cookbook
by Anna Ross,Howard Vause
ISBN 13: 9780953644605
Format: Spiral-bound (118 pages) Publisher: Green Peppercorn Published: Sep 1999
The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
by Deborah Madison,Edward Espe Brown
ISBN 13: 9780553505245
Format: Paperback (432 pages) Publisher: Bantam Books (Transworld Publishers a division of the Random House Group) Published: 07 Nov 1996 Other Format: Hardcover
Vegetarian Dishes of the World: The Finest of Foreign Flavours (Essential Rose Elliot S.)
by Rose Elliot
ISBN 13: 9780722533451
Format: Paperback (352 pages) Publisher: Thorsons Published: 20 May 1996
Step by Step Vegetarian (Step by step cooking)
ISBN 13: 9780752501413
Format: Paperback (240 pages) Publisher: Parragon Plus Published: 31 Jan 1996
Veg
by James McIntosh
ISBN 13: 9781906316358
Format: Paperback (96 pages) Publisher: Word4Word Published: 03 Sep 2009
The Vegetarian Kitchen
by Susan Gardener
ISBN 13: 9780517163184
Format: Hardcover (96 pages) Publisher: Gramercy Books Published: Apr 2001
Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time & Altogether Well All of the Time
by Diana Shaw, Kathy Warinner
ISBN 13: 9780517882061
Format: Paperback (115 pages) Publisher: Crown Pub Published: 01 Jan 1995
Step-by-Step Vegetarian
by BARBARA LOWERY
ISBN 13: 9781856052948
Format: Hardcover (48 pages) Publisher: Bloomsbury Published: 01 Apr 1994