Buy Used and New Vegetarian & Vegan Books

Vegetarian New York City: The Essential Guide for the Health-Conscious Traveler

by Susan Gerber

ISBN 13: 9780762728527

Format: Paperback (424 pages)
Publisher: Globe Pequot Press
Published: Jan 2004

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Veggie Chic

by Rose Elliot

ISBN 13: 9780600615668

Format: Hardcover (144 pages)
Publisher: Hamlyn (UK)
Published: 30 Sep 2006

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Thai Vegetarian Cooking

by Vatcharin Bhumichitr,John Ferro Sims

ISBN 13: 9781851455775

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 17 Oct 1991
Other Format: Hardcover

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Vegetarian (Quick and Easy)

by Richard Carroll

ISBN 13: 9781582790954

Format: Paperback (80 pages)
Publisher: Trident Reference Pub
Published: 01 Nov 2001

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Cooking for Your Vegetarian Kids: Tasty, Healthy Food with Child Appeal

by Roz Denny

ISBN 13: 9781859679647

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 01 May 1999

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365 Ways to Cook Vegetarian

by Kitty Morse

ISBN 13: 9780060169589

Format: Hardcover (288 pages)
Publisher: Collins
Published: 01 Apr 1994

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Classic Indian Vegetarian

by Julie Sahni

ISBN 13: 9780863182426

Format: Hardcover (384 pages)
Publisher: DK
Published: 07 Sep 1987

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Vegetarian Health Recipes for Super Energy & Long Life to 120!

by Patricia Bragg N.D. Ph.D.

ISBN 13: 9780877900276

Format: Illustrated (298 pages)
Publisher: Bragg Health Science
Published: 23 Jun 2008

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200 Veggie Feasts (Hamlyn All Color 200)

by Cara Hobday, Lousie Pickford

ISBN 13: 9780600618720

Format: Paperback (240 pages)
Publisher: Hamlyn (UK)
Published: 15 Apr 2008

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The Vegetable Ingredients Cookbook: The Comprehensive Visual Guide to Vegetable Varieties and How to Use Them

by Christine Ingram

ISBN 13: 9781840382945

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Hardcover

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The Organic Directory: Your Guide to Buying Local Organic Produce: 2002-2003

by Clive Litchfield

ISBN 13: 9781903998106

Format: Paperback (384 pages)
Publisher: Green Books
Published: 25 Apr 2002
Other Format: Paperback

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The Flavours of France: Fabulous Vegetarian Cuisine for Every Occasion

by Jean Conil, Fay Franklin

ISBN 13: 9780207188466

Format: Hardcover (176 pages)
Publisher: Angus & Robertson
Published: 30 Aug 1995

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