Moosewood Restaurant Simple Suppers
by Moosewood Collective
ISBN 13: 9780609609125
Format: Hardcover (304 pages) Publisher: Clarkson Potter Published: 25 Nov 2005
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Leith's Vegetarian Bible
by Polly Tyrer
ISBN 13: 9780747557166
Format: Hardcover (576 pages) Publisher: Bloomsbury Publishing PLC Published: 21 Oct 2002
Hot Damn and Hell Yeah: The Dirty South
by Ryan Splint
ISBN 13: 9780977055708
Format: Paperback (128 pages) Publisher: Microcosm Published: 11 Sep 2005
Take Five: How To Eat Fantastic Food Energise Your Life Feel: How to Eat Fantastic Food Energise Your Life, Feel Happy, Stay Healthy
by Rose Elliot
ISBN 13: 9780304354238
Format: Paperback (144 pages) Publisher: Weidenfeld & Nicolson Published: 31 Jan 2001
Vegetarian Cook Book
by Gail Duff
ISBN 13: 9780330256438
Format: Paperback (374 pages) Publisher: Pan Books Published: 09 Mar 1979
The Essential Diabetic Cookbook
by Azmina Govindji, Jill Myers
ISBN 13: 9780722525050
Format: Paperback (288 pages) Publisher: Thorsons Published: 12 Mar 1992
Healthy Vegetarian Food (Good Cook's Collection)
by Helen O'Connor
ISBN 13: 9781863431392
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: Oct 1993
Complete Vegetarian Cook Book
by Isabel Moore
ISBN 13: 9780856852312
Format: Hardcover (152 pages) Publisher: Marshall Cavendish Published: 16 Jun 1977
The Complete Vegetarian Barbecue Book: Over 150 Delicious Recipes Plus Tips and Techniques
by Susann Geiskopf-Hadler
ISBN 13: 9781845430160
Format: Paperback (224 pages) Publisher: Apple Press Published: 24 Jun 2005
How It All Vegan!: Irresistible Recipes for an Animal-Free Diet
by Sarah Kramer, Tanya Barnard
ISBN 13: 9781551522531
Format: Paperback (240 pages) Publisher: Arsenal Pulp Press Published: Sep 2009
"Good Housekeeping" Slim and Healthy Microwave Cookery
by Good Housekeeping,Good Housekeeping Institute,Barbara Croxford
ISBN 13: 9780852236406
Format: Paperback (128 pages) Publisher: Ebury Press Published: 13 Apr 1987 Other Format: Hardcover
Greens And Grains On The Deep Blue Sea Cookbook: Fabulous Vegetarian Cuisine from the Holistic Holiday and Sea Cruises
by Sandy Pukel and Mark Hanna
ISBN 13: 9780757002878
Format: Paperback (256 pages) Publisher: SQUARE ONE PUBLISHING Published: 21 Aug 2008