Buy Used and New Vegetarian & Vegan Books

Vegetarian Feast: 150 Delicious Recipes Shown Step-by-step: 150 Delicious Recipes Shown Step by Step in More Than 200 Stunning Photographs

by Valerie Ferguson

ISBN 13: 9781844766444

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 03 Sep 2008

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The Complete Vegetarian Barbecue Book: Over 150 Delicious Recipes Plus Tips and Techniques

by Susann Geiskopf-Hadler

ISBN 13: 9781845430160

Format: Paperback (224 pages)
Publisher: Apple Press
Published: 24 Jun 2005

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Vegetarian Cooking ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863961684

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 May 2000
Other Format: Paperback

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How It All Vegan!: Irresistible Recipes for an Animal-Free Diet

by Sarah Kramer, Tanya Barnard

ISBN 13: 9781551522531

Format: Paperback (240 pages)
Publisher: Arsenal Pulp Press
Published: Sep 2009

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Low Fat Vegetarian Cooking

by Jenny Stacey

ISBN 13: 9781850768807

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 25 Apr 1997

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The Vegetarian Society’s Vegetarian Food for Friends

by Lyn Weller

ISBN 13: 9780004141091

Format: Paperback (128 pages)
Publisher: HarperCollins Illustrated
Published: 05 Jun 2000
Other Format: Hardcover

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"Good Housekeeping" Slim and Healthy Microwave Cookery

by Good Housekeeping,Good Housekeeping Institute,Barbara Croxford

ISBN 13: 9780852236406

Format: Paperback (128 pages)
Publisher: Ebury Press
Published: 13 Apr 1987
Other Format: Hardcover

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Greens And Grains On The Deep Blue Sea Cookbook: Fabulous Vegetarian Cuisine from the Holistic Holiday and Sea Cruises

by Sandy Pukel and Mark Hanna

ISBN 13: 9780757002878

Format: Paperback (256 pages)
Publisher: SQUARE ONE PUBLISHING
Published: 21 Aug 2008

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Gourmet Cooking for Vegetarians

by Colin Spencer

ISBN 13: 9780860720355

Format: Paperback (232 pages)
Publisher: Robin Clark Ltd
Published: 01 Feb 1980

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1000 Vegetarian Recipes (1000 Recipes S.)

by

ISBN 13: 9780752584256

Format: Hardcover (1024 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Sep 2002

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Vegetarian: A Comprehensive Reference Section Introduces You to the Whole Food Basics - Fruit and Vegetables, Dairy Products, Seeds, Beans, Pulses, Herbs, Spices and Pasta

by Nicola Graimes

ISBN 13: 9780754800903

Format: Hardcover (512 pages)
Publisher: Anness Publishing
Published: 01 Jun 1999
Other Format: Illustrated, Paperback

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The Ultimate Vegetarian Cookbook

by Roz Denny

ISBN 13: 9781840381184

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Hardcover, Paperback

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