Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
by Deborah Madison,Edward Espe Brown
ISBN 13: 9780553051957
Format: Hardcover (416 pages) Publisher: Bantam Dell Pub Group Published: 01 Dec 1998 Other Format: Hardcover, Paperback
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The Vegetarian Guide to Eating Out: A Guide to Vegetarian Dining in Britain
by Alison Fife,Joy David,Michael Cook,David Williams Ph.D.
ISBN 13: 9781898790006
Format: Paperback (448 pages) Publisher: Leisure In Print Publications Published: 31 Jan 1994
The Vegetable Market Cook Book: Classic Recipes from Around the World
by Robert Budwig,Robert Budwig
ISBN 13: 9781872803036
Format: Hardcover (192 pages) Publisher: Rosendale Press Published: 01 Dec 1992
SECRETS FROM A VEGETARIAN KITC
by Nadine Abensur
ISBN 13: 9781862050426
Format: Paperback (160 pages) Publisher: Pavilion Published: 25 Sep 1997 Other Format: Hardcover
The Vegetarian Option
by Simon Hopkinson, Jason Lowe
ISBN 13: 9781584798477
Format: Hardcover (224 pages) Publisher: Stewart, Tabori, & Chang Published: Apr 2010
50 Quick and Healthy Vegetarian Dishes (Step-by-step)
by Annie Nichols
ISBN 13: 9781859670279
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Vegetables (Merehurst cookery)
by Mary Cadogan
ISBN 13: 9781853911422
Format: Hardcover (80 pages) Publisher: Murdoch Books Published: 04 Apr 1991 Other Format: Paperback
Linda's Kitchen: Simple & Inspiring Recipes for Meals without Meat
by Linda McCartney
ISBN 13: 9780821221235
Format: Hardcover (192 pages) Publisher: Little, Brown Published: 19 Oct 1995 Other Format: Hardcover, Paperback
The Realeat Guide to Vegetarian Living
by Peter Cox
ISBN 13: 9780747518068
Format: Hardcover (320 pages) Publisher: Bloomsbury Publishing PLC Published: 31 Aug 1994
Eating for a Healthy Heart (Good Housekeeping)
by Coronary Prevention Group
ISBN 13: 9780852236147
Format: Paperback (160 pages) Publisher: Ebury Press Published: 01 Jan 1988
Vegetarian Cooking: Exciting Ideas for Delicious Meals
by Jillian Stewart
ISBN 13: 9781858335353
Format: Paperback (112 pages) Publisher: Bramley Books Published: 01 Apr 1996
Vegetarian (Mini Practical Cooking) (Mini Practical Cooking S.)
by
ISBN 13: 9781405405546
Format: Hardcover (32 pages) Publisher: Parragon Book Service Ltd Published: 01 Mar 2003