Glasgow Greens
by Kathryn Hamilton,Shaun McLaren
ISBN 13: 9781897784112
Format: Paperback (128 pages) Publisher: Neil Wilson Publishing Published: 13 Oct 1994
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Evergreen: Classic Vegetarian Cookery
by Annie Bell
ISBN 13: 9780333660683
Format: Paperback (320 pages) Publisher: Macmillan Published: 10 May 1996 Other Format: Paperback
Great Vegetarian Pressure Cooking
by Sass
ISBN 13: 9780688123260
Format: Illustrated (288 pages) Publisher: William Morrow & Company Published: 20 Oct 1994
Vegetarian Cook Book
by Sarah Brown, Geoffrey Ashe
ISBN 13: 9780722526941
Format: Paperback (288 pages) Publisher: Thorsons Published: 07 Nov 1991 Other Format: Hardcover, Paperback
Gourmet Vegetarian Cooking
by Rose Elliot
ISBN 13: 9780006364825
Format: Paperback (224 pages) Publisher: Fontana Press Published: 01 Dec 1983 Other Format: Hardcover
The Grapevine Great British Where to Eat Vegetarian Restaurant Guide
by Daryl Burton
ISBN 13: 9780954724306
Format: Paperback (400 pages) Publisher: Grapevine Guides Ltd Published: 08 Apr 2004
The Romantic Vegetarian: Very Special Meals for That Very Special Occasion
by Colin Spencer
ISBN 13: 9780722513279
Format: Hardcover (128 pages) Publisher: Thorsons Published: 04 Feb 1988
The Gate Vegetarian Cookbook: Where Asia meets the Mediterranean
by Adrian Daniel,Michael Daniel,Lewis Esson
ISBN 13: 9781840008371
Format: Hardcover (256 pages) Publisher: Mitchell Beazley Published: 13 May 2004
Eastern Vegetarian Cooking: xii
by Madhur Jaffrey
ISBN 13: 9780099777205
Format: Paperback (544 pages) Publisher: Arrow Published: 18 Oct 1990 Other Format: Paperback
The Tofu Cookbook: Making the Most of This Low-fat, High-protein Ingredient, with Over 60 Deliciously Varied Recipes from Around the World
by Becky Johnson
ISBN 13: 9781844766253
Format: Paperback (96 pages) Publisher: Southwater Published: 26 Jun 2008
The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets
by Colleen Patrick-Goudreau
ISBN 13: 9781592332809
Format: Paperback (288 pages) Publisher: Fair Winds Press Published: 01 Oct 2007
Fields of Greens: New Vegetarian Recipes from the Celebrated "Greens" Restaurant
by Annie Somerville
ISBN 13: 9780593029138
Format: Hardcover (461 pages) Publisher: Bantam Press Published: 05 Aug 1993