The New Vegetarian: The Ultimate Guide to Gourmet Cooking and Healthy Living
by Colin Spencer
ISBN 13: 9780241118948
Format: Hardcover (256 pages) Publisher: Elm Tree Books Published: Sep 1986 Other Format: Hardcover, Paperback
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Greatest Ever Vegetarian (Greatest Ever Cookbook S.)
by Anon
ISBN 13: 9780752592947
Format: Hardcover (32 pages) Publisher: Parragon Book Service Ltd Published: Nov 2002
Vegetarian Cookbook
by Paul Gayler
ISBN 13: 9780751306637
Format: Hardcover (168 pages) Publisher: DK Published: 1999
Vegetarian London (Vegetarian travel guides)
by Alex Bourke, Jennifer Wharton
ISBN 13: 9781902259031
Format: Paperback (384 pages) Publisher: Vegetarian Guides Ltd Published: Jan 2002 Other Format: Paperback
Vegie Food: From Vegies on the Side to the Main Event (Chunky Food series)
by Murdoch Books
ISBN 13: 9781740453059
Format: Paperback (400 pages) Publisher: Murdoch Books Published: 01 Apr 2004
Everyday Vegetarian (Everyday Cookery)
by unknown
ISBN 13: 9781405493994
Format: Hardcover (240 pages) Publisher: Parragon Book Service Ltd Published: 01 May 2007
Mediterranean Feasts
by N/A
ISBN 13: 9781906251338
Format: Hardcover (192 pages) Publisher: Max Press Published: 28 Jun 2010
SECRETS FROM A VEGETARIAN KITC
by Nadine Abensur
ISBN 13: 9781862050426
Format: Paperback (160 pages) Publisher: Pavilion Published: 25 Sep 1997 Other Format: Hardcover
The Vegetarian Option
by Simon Hopkinson, Jason Lowe
ISBN 13: 9781584798477
Format: Hardcover (224 pages) Publisher: Stewart, Tabori, & Chang Published: Apr 2010
The Vegetarian Guide to Eating Out: A Guide to Vegetarian Dining in Britain
by Alison Fife,Joy David,Michael Cook,David Williams Ph.D.
ISBN 13: 9781898790006
Format: Paperback (448 pages) Publisher: Leisure In Print Publications Published: 31 Jan 1994
Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
by Deborah Madison,Edward Espe Brown
ISBN 13: 9780553051957
Format: Hardcover (416 pages) Publisher: Bantam Dell Pub Group Published: 01 Dec 1998 Other Format: Hardcover, Paperback
The Vegetable Market Cook Book: Classic Recipes from Around the World
by Robert Budwig,Robert Budwig
ISBN 13: 9781872803036
Format: Hardcover (192 pages) Publisher: Rosendale Press Published: 01 Dec 1992