Buy Used and New Vegetarian & Vegan Books

More Healing Foods: Over 100 Delicious Recipes to Inspire Health and Wellbeing

by Sen

ISBN 13: 9780007118342

Format: Illustrated (178 pages)
Publisher: HarperNonFiction
Published: 19 Nov 2001

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Rose Elliot’s Vegetarian Meals In Minutes

by Rose Elliot

ISBN 13: 9780007193196

Format: Paperback (144 pages)
Publisher: Collins
Published: 03 Jan 2005
Other Format: Paperback

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India's Vegetarian Cooking

by Monisha Bharadwaj

ISBN 13: 9781856267922

Format: Paperback (176 pages)
Publisher: Kyle Cathie
Published: 11 Sep 2008

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Rose Elliot’s Vegetarian Pasta: Mouthwatering vegetarian dishes from the expert

by Rose Elliot

ISBN 13: 9780004140766

Format: Paperback (144 pages)
Publisher: HarperCollins Illustrated
Published: 04 May 1999
Other Format: Hardcover

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Sarah Brown's Vegetarian Cookbook

by Sarah Brown

ISBN 13: 9780863182655

Format: Paperback (240 pages)
Publisher: DK
Published: 01 Jan 1987
Other Format: Hardcover, Paperback

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Vegetarian Christmas: Festive Feasts for All the Family (The essential Rose Elliot)

by Rose Elliot

ISBN 13: 9780722528525

Format: Paperback (208 pages)
Publisher: Thorsons
Published: 06 Oct 1997

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Your Vegetarian Pregnancy: A Month-by-month Guide to Health and Nutrition (Fireside Books (Fireside))

by Holly Roberts

ISBN 13: 9780743224529

Format: Illustrated (400 pages)
Publisher: Atria
Published: 18 Aug 2003

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Vegan with a Vengeance

by Isa Chandra Moskowitz

ISBN 13: 9781904943662

Format: Paperback (272 pages)
Publisher: Grub Street Publishing
Published: 28 Feb 2007

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Versatile Vegetables (Good Cook's Collection S.)

by

ISBN 13: 9781863431026

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 01 Dec 1994

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Vegan Freak: Being Vegan in a Non-Vegan World (Version 2.0: Revised, Expanded and Updated) (Tofu Hound Press)

by Bob Torres,Jenna Torres

ISBN 13: 9781604860153

Format: Paperback (222 pages)
Publisher: PM Press
Published: 17 Dec 2009
Other Format: Paperback

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Feasts from the Place Below: Celebration food from London’s top vegetarian restaurant

by Bill Sewell

ISBN 13: 9780722537299

Format: Paperback (280 pages)
Publisher: HarperNonFiction
Published: 20 Sep 1999

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Low Fat, Low Sugar: Essential vegetarian collection

by Rose Elliot

ISBN 13: 9780722539491

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 06 Mar 2000

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