The Joys of Vegetarian Cooking
by Tarla Dalal
ISBN 13: 9788187111139
Format: Paperback (168 pages) Publisher: Vakils Feffer & Simons Ltd Published: 01 Jan 1983
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Wild Garlic, Gooseberries and Me: A chef's stories and recipes from the land
by Denis Cotter
ISBN 13: 9780007364060
Format: Paperback (320 pages) Publisher: Collins Published: 19 Aug 2010
New Vegetarian Cuisine: 250 Low-Fat Recipes for Superior Health
by Linda Rosensweig
ISBN 13: 9780875963143
Format: Paperback (384 pages) Publisher: Rodale Press Published: 03 Oct 1996
Easy Indian Cooking
by Suneeta Vaswannis
ISBN 13: 9780778800880
Format: Paperback (192 pages) Publisher: Robert Rose Inc Published: 15 Jul 2004
Skinny Bitch Ultimate Everyday Cookbook: 304
by Kim Barnouin
ISBN 13: 9780762439379
Format: Hardcover (304 pages) Publisher: Running Press Published: 11 Nov 2010
The Curry Club Vegetarian Cook Book
by Pat Chapman
ISBN 13: 9780749910891
Format: Paperback (192 pages) Publisher: Piatkus Books Published: 25 Jul 1991
Green Gastronomy
by Colin Spencer
ISBN 13: 9780747522980
Format: Paperback (149 pages) Publisher: Bloomsbury Publishing PLC Published: 30 May 1996
The Complete Book of Vegetarian Cooking (Ultimate Cookery)
by Veronica Sperling
ISBN 13: 9780752520605
Format: Paperback Publisher: Parragon Plus Published: 30 Dec 1996
Veggie Food for Kids
by Sara Lewis
ISBN 13: 9780600608875
Format: Paperback (144 pages) Publisher: Hamlyn Published: 15 Aug 2003 Other Format: Hardcover
Women's Institute Guide to New Diabetic Cookery
by Peggy Brusseau
ISBN 13: 9780712622110
Format: Paperback (128 pages) Publisher: Ebury Press Published: Dec 1988
Thai Vegetarian: A Step-by-step Guide (In a Nutshell) (In a Nutshell S.: Vegetarian Cooking)
by Anne Johnson
ISBN 13: 9781862045446
Format: Hardcover (64 pages) Publisher: Element Published: 05 Aug 1999
365 Plus 1 Vegetarian Main Meals
by Janet Hunt
ISBN 13: 9780722508954
Format: Paperback (160 pages) Publisher: Thorsons Published: 08 Jan 1987