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Introduction to Physical Mathematics

by P.G. Harper

ISBN 13: 9780521269087

Format: Illustrated (276 pages)
Publisher: Cambridge University Press
Published: 07 Mar 1985

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Optical Imaging and Spectroscopy

by David J. Brady

ISBN 13: 9780470048238

Format: Hardcover (528 pages)
Publisher: Wiley-OSA
Published: 29 Apr 2009

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General Relativity from A to B

by Robert Geroch

ISBN 13: 9780226288642

Format: Illustrated (233 pages)
Publisher: University of Chicago Press
Published: 15 Mar 1981

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Ionization Waves in Electrical Breakdown of Gases

by A.N. Lagarkov, I.M. Rutkevich

ISBN 13: 9780387940755

Format: Illustrated (248 pages)
Publisher: Springer
Published: 19 Nov 1993

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Automotive Sensory Systems (Road Vehicle Automation S.)

by C. Nwagboso

ISBN 13: 9780412458804

Format: Hardcover (400 pages)
Publisher: Springer
Published: 30 Jun 1993

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Introduction to Thermal Physics

by C. J. Adkins

ISBN 13: 9780521337151

Format: Illustrated (148 pages)
Publisher: Cambridge University Press
Published: 05 Feb 1987

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Magnetobiology,: Underlying Physical Problems

by Vladimir N. Binhi

ISBN 13: 9780121000714

Format: Hardcover (250 pages)
Publisher: Academic Press
Published: 08 Mar 2002

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Neutron Scattering in Condensed Matter Physics (Series on Neutron Techniques and Applications): 4

by Albert Furrer,Joël Mesot,Thierry Strässle

ISBN 13: 9789810248307

Format: Hardcover (316 pages)
Publisher: World Scientific Publishing Company
Published: 22 Jul 2009
Other Format: Paperback

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ELECTROMAGNETIC ANISOTROPY AND BIANISOTROPY: A FIELD GUIDE

by Mackay Tom G

ISBN 13: 9789814289610

Format: Illustrated (236 pages)
Publisher: Wspc
Published: 20 Nov 2009

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Heliophysics: Plasma Physics of the Local Cosmos

by Carolus J. Schrijver

ISBN 13: 9780521110617

Format: Illustrated (450 pages)
Publisher: Cambridge University Press
Published: 09 Jul 2009

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The New Cosmic Onion: Quarks and the Nature of the Universe

by Frank Close

ISBN 13: 9781584887980

Format: Illustrated (232 pages)
Publisher: CRC Press
Published: 15 Dec 2006

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Starch: Chemistry and Technology (Food Science and Technology)

by James N. BeMiller,Roy L. Whistler

ISBN 13: 9780127462752

Format: Illustrated (894 pages)
Publisher: Academic Press
Published: 27 Mar 2009

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