Buy Used and New Etiquette Books

Professional Catering: Cookery and Kitchen Practice

by D. Sutherland

ISBN 13: 9780273026631

Format: Paperback (96 pages)
Publisher: Financial Times Prentice Hall
Published: May 1987

Save for later

Wedding Etiquette

by Margot Lawrence

ISBN 13: 9780706358551

Format: Paperback (160 pages)
Publisher: Littlehampton Book Services Ltd
Other Format: Paperback

Save for later

All About Catering

by Julia E. Reay

ISBN 13: 9780273028307

Format: Paperback (160 pages)
Publisher: Financial Times Prentice Hall
Published: 01 Jan 1988

Save for later

Entertaining at Home: The Complete Guide to Every Party Occasion

by Sheridan Rogers

ISBN 13: 9780304344819

Format: Hardcover (208 pages)
Publisher: Cassell Illustrated
Published: Nov 1994

Save for later

The Good Party Guide: Illustrated Guide to Successful Function Planning in London

by Hazel Shestopal

ISBN 13: 9780905377483

Format: Hardcover (225 pages)
Publisher: Marwain Publishing Ltd
Published: Jan 1991

Save for later

Gentleman (Ullmann)

by Bernhard Roetzel

ISBN 13: 9783833152702

Format: Hardcover (360 pages)
Publisher: Konemann
Published: 09 Apr 2009

Save for later

Step-by-step Table Decorating

by Elaine Levitte,Juan Espi

ISBN 13: 9781853689086

Format: Paperback (96 pages)
Publisher: New Holland Publishers Ltd
Published: 01 May 1998

Save for later

London Party Guide 2003/04 (Hardens)

by Richard Harden, Peter Harden

ISBN 13: 9781873721568

Format: Paperback
Publisher: Harden's Limited
Published: 27 Jan 2004
Other Format: Paperback

Save for later

Party Games for Delinquent Adults

by Andrew Hair, Colin Sams, Chris Crones

ISBN 13: 9781861065018

Format: Paperback (109 pages)
Publisher: Minerva Press
Published: 01 Aug 1997

Save for later

Entertaining in Style

by Voula Kyprianou, Duske Teape-Davis

ISBN 13: 9780858359710

Format: Paperback (96 pages)
Publisher: Angus & Robertson (UK)
Published: 25 May 1987

Save for later

Penny Whistle Party Planner

by Meredith Brokaw, Annie Gilbar, Jill Weber

ISBN 13: 9780671737924

Format: Paperback (256 pages)
Publisher: Prentice Hall & IBD
Published: 01 Aug 1991

Save for later

The Mere Mortal's Guide to Fine Dining: From Salad Forks to Sommeliers, How to Eat and Drink in Style Without Fear of Faux Pas

by Colleen Rush

ISBN 13: 9780767922036

Format: Paperback (224 pages)
Publisher: Broadway Books
Published: 24 Oct 2006

Save for later