Buy Used and New A & AS Level Books

Judaism (Student's Approach to World Religions S.)

by Brian E. Close

ISBN 13: 9780340546932

Format: Hardcover (160 pages)
Publisher: Hodder Arnold H&S
Published: 19 Sep 1991

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The Ultimate Computing Glossary for AS/A2

by Ray Bradley

ISBN 13: 9780748793778

Format: Paperback (96 pages)
Publisher: Nelson Thornes
Published: 03 Dec 2004

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Physical Education and Sport Studies: Advanced Level Student Revision Guide

by Dr. Dennis Roscoe,etc.

ISBN 13: 9781901424324

Format: Paperback (250 pages)
Publisher: Jan Roscoe Publications Ltd
Published: 01 Oct 2000
Other Format: Paperback

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Criminal Law for A2

by Jacqueline Martin

ISBN 13: 9780340914526

Format: Paperback (256 pages)
Publisher: Hodder Education
Published: 26 May 2006

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Revise AS Computing (Revise AS Study Guide S.)

by

ISBN 13: 9781843154266

Format: Paperback (176 pages)
Publisher: Letts Educational
Published: 01 Jul 2004

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Stratification and Differentiation (Access to Sociology)

by Andrew Pilkington

ISBN 13: 9780340737606

Format: Paperback (144 pages)
Publisher: Hodder Arnold
Published: 27 Oct 2000

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Talking Television: An Introduction to the Study of Television (Hodder Arnold Publication)

by Graeme Burton

ISBN 13: 9780340589649

Format: Paperback (332 pages)
Publisher: Hodder Education
Published: 28 Jul 2000

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AQA A2 Economics: Textbook

by Ray Powell

ISBN 13: 9780340947517

Format: Paperback (408 pages)
Publisher: Philip Allan
Published: 26 Jun 2009

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Key Facts: Contract Law (Key Facts Law)

by Chris Turner

ISBN 13: 9780340801819

Format: Paperback (128 pages)
Publisher: Hodder Education
Published: 28 Sep 2001

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Contract Law

by Mary Charman

ISBN 13: 9781843923589

Format: Paperback (336 pages)
Publisher: Willan Publishing
Published: 21 Sep 2007
Other Format: Paperback

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A Grammar of Present Day French: w. Exercises in French Syntax

by J.E. Mansion

ISBN 13: 9780174443988

Format: Paperback (398 pages)
Publisher: Nelson Thornes Ltd
Published: Dec 1985

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Longman Food Science Handbook: Food - Its Components, Nutrition, Preparation and Preservation (Handbook Series)

by Nicholas Light

ISBN 13: 9780582088153

Format: Paperback (184 pages)
Publisher: Longman
Published: 23 Dec 1991

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