by Aun Koh (Author), Jorg Sundermann (Photographer)
Founded in 1995 by husband-and-wife team Sanu and Eva Shivdasani, the Six Senses brands have become synonymous with luxurious living and cutting-edge concepts. With resorts and spas in the Maldives, Thailand and Vietnam, Six Senses have been serving up innovative fusion cuisine to a rising tide of international acclaim. Requests from guests and gourmets impelled Sanu and Eva to select the culinary highlights from their various resorts, all of which are presented here in this beautifully styled, lavishly illustrated volume.
Format: Paperback
Pages: 144
Publisher: Editions Didier Millet Pte Ltd
Published: 22 Dec 2005
ISBN 10: 9814155314
ISBN 13: 9789814155311