by Alison White (Author), WendyClarke (Author), Desmond Gale (Author), RosieJaclman (Author), Manuelita Zephirin (Author)
A guide to Caribbean diet and nutrition that presents practical advice on choosing, preparing and cooking healthy versions of Caribbean favourites. From salads and soups to main meals and side dishes, vegetarian meals to desserts and drinks, Joys offers simple guidelines and helpful hints to reduce fat calories without sacrificing flavour and taste.
Format: Paperback
Pages: 280
Publisher: Ian Randle Publishers,Jamaica
Published: 01 Jun 2005
ISBN 10: 9768123354
ISBN 13: 9789768123350