by PeriplusEditions (Author)
Each book in the Periplus World Cookbooks series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Australia, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.
Format: Paperback
Pages: 132
Publisher: Periplus Editions/Berkeley Books Pte Ltd
Published: Feb 1995
ISBN 10: 9625930248
ISBN 13: 9789625930244