Rum: The Complete Guide

Rum: The Complete Guide

by Isabel Boons (Author), Photography by Wim Kempenaers (Author), Tom Neijens (Author)

Synopsis

The diversity of flavours and colours of rum is as rich as the history and culture that surrounds this alcoholic beverage. This guide provides an overview of more than 300 different types of rum and then categorises them using an innovative taste model. For every rum, you receive a clear overview of its origins, taste and aroma. In addition, you can read all about the different types of rum, the production and maturing process, the perfect way to serve, and the best cocktails.

$24.35

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More Information

Format: Illustrated
Pages: 400
Edition: 1
Publisher: Lannoo Publishers
Published: 27 Jun 2018

ISBN 10: 9401450072
ISBN 13: 9789401450072

Author Bio
Fascinated by cocktails and spirits, Tom Neijens changed course five years ago. He quit his job and started his own Tiki bar The Drifter. In 2013 he reached the highest achievable level in Belgium in terms of technical knowledge of spirits. Isabel Boons is a culinary journalist and previously contributed to Gin & Tonic, Tequila & Mezcal and Vermouth. Wim Kempenaers is a successful photographer who regularly takes photographs for various Belgian magazines and newspapers.