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The Compleat Cook: Expertly Prescribing The Most Ready Wayes, Whether, Italian, Spanish, Or French For Dressing Of Flesh, And Fish, Ordering Of Sauces Or Making Of Pastry.

The Compleat Cook: Expertly Prescribing The Most Ready Wayes, Whether, Italian, Spanish, Or French For Dressing Of Flesh, And Fish, Ordering Of Sauces Or Making Of Pastry.

by W. M. (Author)

$12.45

Quantity

10 in stock

More Information

Format: Paperback
 Pages: 56
 Publisher: Lector House
Published: 06 Jun 2020
ISBN 10: 9389614201
ISBN 13: 9789389614206