Improving Diets and Nutrition: Food-Based Approaches

Improving Diets and Nutrition: Food-Based Approaches

by Brian Thompson (Editor), Brian Thompson (Editor), Leslie Amoroso (Editor)

Synopsis

The International Symposium on Food and Nutrition Security: Food-Based Approaches for Improving Diets and Raising Levels of Nutrition was organised by the FAO to better document the contribution that food and agriculture can make to improving nutrition. This publication presents the proceedings of the symposium.

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More Information

Format: Illustrated
Pages: 350
Edition: Illustrated
Publisher: Food and Agriculture Organization of the United Nations - FAO
Published: 28 Feb 2014

ISBN 10: 9251073198
ISBN 13: 9789251073193