by World Health Organization (Author), Food and Agriculture Organization (Author), Joint FAO/WHO Expert Committee on Food Additives (Author), John C. Larsen (Contributor)
Format: Paperback
Pages: 164
Edition: FAO JECFA monographs 4
Publisher: FAO
Published: 08 Apr 2008
ISBN 10: 9251058660
ISBN 13: 9789251058664