Dining Guide to Japan: The Etiquette, the Language and the Choices

Dining Guide to Japan: The Etiquette, the Language and the Choices

by Boye Lafayette De Mente (Author)

Synopsis

Dining in Japan is an experience that is made memorable by the variety of unique dishes, their gourmet quality and the style in which they are served. This book acts as a guide to dining in Japan.

$42.54

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1 in stock

More Information

Format: Paperback
Pages: 256
Publisher: Tuttle Shokai Inc
Published: 31 Jul 2007

ISBN 10: 4805308753
ISBN 13: 9784805308752