Studies on the Biology and Functional components of the Indian spices: Spices as Functional Foods

by Monika Thakur (Author), Monika Thakur (Author), Kale Rupesh (Author)

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2016
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Format: Paperback
Pages: 100
Publisher: LAP LAMBERT Academic Publishing
Published: 05 Jan 2016
ISBN 10: 3659818852
ISBN 13: 9783659818851

Studies on the Biology and Functional components of the Indian spices: Spices as Functional Foods

New

$43.23

$43.23

More Information