by Ian D. Hume (Author), Katherine L. Parker (Author), Perry S. Barboza (Author)
This book applies the principles of nutrition to the study of fish, reptiles, birds, and mammals. The acquisition of food, its digestion and absorption, and the retention and utilization of energy substrates, water and other nutrients are treated in detail.
Format: Illustrated
Pages: 362
Edition: 2009
Publisher: Springer
Published: 28 Jan 2009
ISBN 10: 354087884X
ISBN 13: 9783540878841