by Antje Chang (Contributor), Dietmar Schomburg (Editor), Ida Schomburg (Editor), Dietmar Schomburg (Editor), Antje Chang (Contributor)
The Springer Handbook of Enzymes provides concise data on some 5,000 enzymes sufficiently well characterized - and here is the second, updated edition. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus Synonym Index. Starting in 2009, all newly classified enzymes are treated in Supplement Volumes.
Format: Hardcover
Pages: 490
Edition: 2nd ed. 2009
Publisher: Springer
Published: 25 Mar 2009
ISBN 10: 3540856986
ISBN 13: 9783540856986