Food Hygiene and Applied Food Microbiology in an Anthropological Cross Cultural Perspective

Food Hygiene and Applied Food Microbiology in an Anthropological Cross Cultural Perspective

by Aleardo Zaccheo (Author), Morgan Venable (Contributor), Salvatore Parisi (Contributor), Eleonora Palmaccio (Contributor), Isabella Locarnini-Sciaroni (Contributor)

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Format: Paperback
Pages: 124
Edition: Softcover reprint of the original 1st ed. 2017
Publisher: Springer
Published: 11 Sep 2018

ISBN 10: 3319831763
ISBN 13: 9783319831763