Sustainable Nutrition in a Changing World

by PeterWeber (Editor), JohannaT.Dwyer (Editor), HansKonradBiesalski (Editor), Adam Drewnowski (Editor), JJStrain (Editor), Manfred Eggersdorfer (Editor)

• New

  Hardcover
  2017

  $226.66

  It discusses the link between socio-economic status and food security, focusing especially on the relationship between income and food security in different age groups. Finally, the authors discuss future approaches for ensuring nutrition security on the basis of three pillars: access, availability and nutritional value.