Food Education and Food Technology in School Curricula: International Perspectives (Contemporary Issues in Technology Education)

Food Education and Food Technology in School Curricula: International Perspectives (Contemporary Issues in Technology Education)

by Marion Rutland (Editor), Angela Turner (Editor), Angela Turner (Editor), Marion Rutland (Editor)

$187.59

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20+ in stock

More Information

Format: Hardcover
Pages: 349
Edition: 1st ed. 2020
Publisher: Springer
Published: 09 Apr 2020

ISBN 10: 3030393380
ISBN 13: 9783030393380