Meat Dehydration: Circular No. 706

Meat Dehydration: Circular No. 706

by Sam Chambers (Introduction), US Dept. of Agriculture (Author)

$13.28

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20+ in stock

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Format: Paperback
Pages: 54
Publisher: CreateSpace Independent Publishing Platform
Published: 27 Feb 2018

ISBN 10: 1986062015
ISBN 13: 9781986062015