Just Like Mum Used to Make: One-pot Pies and Stews (National Trust Food)

Just Like Mum Used to Make: One-pot Pies and Stews (National Trust Food)

by Laura Mason (Author), Laura Mason (Author), Laura Mason (Author), National Trust Books (Author)

Synopsis

A hearty collection of traditional one-pot pies and stews that make delicious meals for family and friends, from Steak and Kidney Pie, to Chicken and Leek Pie, Braised Lamb Shanks and Fish Pie. Includes recipes for beef and veal, lamb, pork, chicken, game, fish and vegetables, as well as dumplings, pastry and other must-have accompaniments to the pies and stews. Ingredients can be swapped, added to or altered to make quick and easy nourishing meals for family and friends, just like mum used to make.

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Quantity

2 in stock

More Information

Format: Hardcover
Pages: 224
Publisher: National Trust Books
Published: 19 Dec 2013

ISBN 10: 1907892923
ISBN 13: 9781907892929

Author Bio
Laura Mason was raised on a farm in Upper Wharfedale, Yorkshire. A highly respected food historian, her books include Good Old-fashioned Roasts, The National Trust Farmhouse Cookbook and The National Trust Complete Country Cookbook (all published by National Trust Books).