by Laura Mason (Author), Laura Mason (Author), National Trust Books (Author), Laura Mason (Author)
A hearty collection of traditional one-pot pies and stews that make delicious meals for family and friends, from Steak and Kidney Pie, to Chicken and Leek Pie, Braised Lamb Shanks and Fish Pie. Includes recipes for beef and veal, lamb, pork, chicken, game, fish and vegetables, as well as dumplings, pastry and other must-have accompaniments to the pies and stews. Ingredients can be swapped, added to or altered to make quick and easy nourishing meals for family and friends, just like mum used to make.
Format: Hardcover
Pages: 224
Publisher: National Trust Books
Published: 19 Dec 2013
ISBN 10: 1907892923
ISBN 13: 9781907892929