by TheAustralianWomen'sWeekly (Author)
Muffins and madeleines make the perfect snack or teatime treat. Here you will find recipes for savoury muffins to eat with your favourite soups plus indulgently sweet muffins to serve with jam and toppings. And if you like muffins, you will love madeleines - classic two bite mouthfuls originating in France. Traditional plain or with zingy lemon flavouring - unbelievably easy and so tasty.
Format: Paperback
Pages: 120
Publisher: Australian Consolidated Press UK
Published: 04 Oct 2010
ISBN 10: 1907428054
ISBN 13: 9781907428050
Book Overview: Contains recipes for standard-sized muffins, mini muffins...or oversized muffins for complete indulgence. Success is guaranteed - all recipes have been triple-tested in the famous Australian Women's Weekly Test Kitchen.