by Alastair Sawday (Editor), David Hancock (Author)
We have unearthed pubs with style and great food; with sustainability and provenance at the heart of what they do. Sleek city boozers and rural pubs with wonky walls and horse brasses above the bar. From Michelin-starred pubs with rooms to tiny pubs down country lanes that sell filled rolls and well poured pints of real ale. Chosen for the individuality, good cheer and friendly welcomes. This well-loved guide gives you all the information you need: opening times; prices; directions and phone numbers to make a booking. Make sure you keep one in your glove box. * Hundreds of special pubs - many with bedrooms and all inspected and selected because we love them. * Includes our award-winning pubs with rooms, the best pubs for locally-sourced/organic food and drink, the best community/village pubs and the best un-spoilt, timeless gems. * Pubs & Inns of England & Wales has sold over 100,000 copies. * Search for pubs with their own breweries, authentic pubs, those with views, waterside settings, summer gardens, plus our ever-useful demystification guide to pub menus.
Format: Paperback
Pages: 576
Edition: 10th Revised edition
Publisher: Alastair Sawday's
Published: 01 Jun 2013
ISBN 10: 1906136629
ISBN 13: 9781906136628