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Squires Kitchen's Guide to Making Iced Flowers: Piped and Stencilled Sugar Flowers for Cakes, Cookies and Desserts

Squires Kitchen's Guide to Making Iced Flowers: Piped and Stencilled Sugar Flowers for Cakes, Cookies and Desserts

by Jenny Stewart (Editor), Ceri D. D. Griffiths (Author)

$3.65

Save:$12.82 (78%)

Quantity

3 in stock

More Information

Format: Hardcover
 Pages: 96
 Publisher: B Dutton Publishing
Published: 22 Sep 2012
ISBN 10: 1905113374
ISBN 13: 9781905113378