by The Australian Women's Weekly (Author), Susan Tomnay (Author)
Baking is more popular now than ever - make a cake to put in the tin and slice off for personal satisfaction throughout the week. Or whisk up some cupcakes and have your friends over for tea, cake and a natter. This wonderful collection features the old favourites as well as an exciting new collection for your cake tin. With butter, sponge, chocolate, fruit, syrup and dessert cakes, 100 Classic Cakes ensures you have something baking for every mood and occasion.
Format: Paperback
Pages: 120
Publisher: AWW
Published: 01 Jan 2010
ISBN 10: 1903777798
ISBN 13: 9781903777794