Portable Feasts

Portable Feasts

by Clare Ferguson (Author), Clare Ferguson (Author)

Synopsis

Liberating your taste buds and eating really well can be a constant adventure. Conviviality and fun make any meal seem memorable. But many meals now take place on the move; in the workplace, on the streets, in the car. This innovative book allows us to combine our busy schedules with moments of perfect relaxation, with food to match. Portable Feasts provides food on the move; from romantic dinners beneath trees to children's riverside picnics, it allows you to choose from a variety of hot and cold dishes, prepared with as much effort as you would like to put into them. Fascinating multicultural recipes balanced with spicy seasonings, salads, breads, drinks, can both look and taste sensational. Every portable feast you create can be a wild success; the suggestions in this lively book make it seem easy.

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Quantity

2 in stock

More Information

Format: Paperback
Pages: 128
Edition: New
Publisher: Jacqui Small LLP
Published: 22 May 2002

ISBN 10: 1903221110
ISBN 13: 9781903221112

Media Reviews
Whoever said outdoor food had to be rough and ready? An inspirational new cookbook reinvents picnics and barbecues as high culinary art. Michael Bateman - Independent on Sunday
Author Bio
Clare Ferguson is a renowned cookery expert who combines a busy creative schedule with her role as a leading culinary consultant. Author of over 15 cookery books, she has also been food editor of Elle and She magazines and is well known on both radio and television as celebrity chef on the 80-part television hit What's Cooking. A member of the International Association of Culinary professionals and adviser to many of Great Britain's leading supermarket chains, Clare travels widely throughout Europe, Australia, New Zealand and the United States, from her base in London. Jeremy Hopley is a food photographer whose work appears on international food packaging. He has also photographed food for several books including Food and Wine, Rice, Big Bowl and Street Food.