Irish Country House Cooking: The Blue Book Recipe Collection

by Georgina Campbell (Author)

• Used

  Hardcover
  2001

  $4.80

  This guide is a collection of recipes from over 30 historic country houses, country hotels and restaurants throughout Ireland. Premier establishments featured are members of the the assocaition of country houses, The Irish Country Houses and restaurants Association, which is committed to the highest standards of accommodation, food, and hospitality. The recipes celebrate the natural riches of the Irish land and sea that are local to the establishments: local seafood, freshwater fish, game, fruit, vegetables, herbs and farmhouse cheeses are all featured. The text is also illustrated throughout with original colour photographs of the houses and their food.