The Food and Cooking of Indonesia and the Philippines: Authentic Tastes, Fresh Ingredients, Aroma and Flavour in Over 75 Classic Recipes

by Ghillie Basan (Author), VilmaLaus (Author)

Used
Hardcover
2007
$22.20

Discover the mouthwatering and unique flavours of two distinctive yet complementary Asian cuisines, with a collection of 85 deliciously authentic recipes

Synopsis

Discover the mouthwatering and unique flavours of two distinctive yet complementary Asian cuisines, with a collection of 85 deliciously authentic recipes

$22.20

Save:$3.11 (12%)

Quantity

3 in stock

More Information

Format: Hardcover
Pages: 160
Publisher: Aquamarine
Published: 01 Mar 2007
ISBN 10: 1903141508
ISBN 13: 9781903141502

The Food and Cooking of Indonesia and the Philippines: Authentic Tastes, Fresh Ingredients, Aroma and Flavour in Over 75 Classic Recipes

Used

$22.20

Synopsis

$22.20

More Information